No Worry Asian Marinade

You can store this in a jar for 3-5 days. Use it for marinating chicken, pork, even beef.

Ingredients: lemons, fish sauce, mirin, sesame oil, chili flakes, chives, green onions, ginger, cilantro

Finely chop green onions, ginger, cilantro, chives and lemon rind.

Mix in an empty jar lemon juice, fish sauce, mirin, sesame oil and chili flakes. Shake.

Add chopped items. If you are going to grill, spare some marinade to brush over the meat while on the grill.

You can add some chopped mint if you intend to use specialty meats such as lamb or mutton, especially for grilling!

Enjoy.